Please note you are looking at an event that has already happened.
- Registration is required for this event.
- Registration is no longer available for this event.
Program Description
Event Details
Join Kenana Albani for a hands-on guide to Middle Eastern cooking!
Tonight, we’ll learn to make Lahma bi Sahen, a traditional dish made with ground lamb, potato, tomato, parsley, onion, and spices.
No experience is necessary! Please register below.